Banquet & Catering Menu 2018

ENHANCEMENTS ° Please contact your catering specialist at 416-798-5805 2 Introduction 3 Meeting Manifest 4 Breakfast Selections 5 Breakfast Selections 6 Breaks 7 Signature Break 8 Working Lunch 9 Working Lunch 10 Signature Lunch 11 Signature Lunch 12 Hors D'Oeuvres 13 Cocktail Reception 14 Signature Buffet Dinner 15 Signature Buffet Dinner 16 Buffet Dinner 17 Plated Dinner 18 Bar Menu 19 Policies Taxes and service charge not included. All prices are subject to change without notice. Menu items may contain nuts and nut by-products. Please advise your Catering Manager of any allergies. All breakfast served with butter and assorted fruit preserves; freshly brewed premium coffee, decaffeinated coffee and specialty teas. EARLY BIRD / 18 (Served for a Minimum of 10 people) ° Chilled fruit juices ° Freshly baked assorted danish, muffins and croissants ° Individual cereals with 2% and skimmed milk ° Variety of fruit yogurt ° Fresh fruit salad with seasonal berries GOOD START / 20 (Served for a Minimum of 10 people) ° Chilled fruit juices ° Freshly baked assorted danish, muffins and croissants ° Wholesome seven grain, white and whole wheat bread ° Sliced bagel served with cream cheese ° Individual cereals with 2% and skimmed milk ° Variety of fruit yogurt ° Sliced seasonal fresh fruit with berries REFRESH / 22 (Served for a Minimum of 15 people) ° Protein Shooters - Banana and strawberry with flax seed - Low Fat honey mango Lassi ° Chilled fruit juice ° Exotic sliced fresh fruit ° Probiotic yogurt ° Individual granola parfait ° Whole wheat, multigrain bread, sliced bagel and cream cheese ° Low fat muffin COLD BREAKFAST Ho l i d a y I n n To r o n t o I n t e r n a t i o n a l A i r p o r t | 9 7 0 D i x o n Ro a d , To r o n t o , On t a r i o M9W 1 J 9 | 4 1 6 . 7 9 8 . 5 8 0 5 4 Our unique culinary theme BREAKFAST selections