Banquet & Catering Menu 2018

Taxes and service charge not included. All prices are subject to change without notice. Menu items may contain nuts and nut by-products. Please advise your Catering Manager of any allergies. Ho l i d a y I n n To r o n t o I n t e r n a t i o n a l A i r p o r t | 9 7 0 D i x o n Ro a d , To r o n t o , On t a r i o M9W 1 J 9 | 4 1 6 . 7 9 8 . 5 8 0 5 10 Our Signature Lunch includes a selection of freshly baked bread rolls, butter, brewed caffeinated/decaffeinated coffee and an assortment of specialty teas. Served for a minimum of 20 people. REFRESH / 38 ° Earthy Minestrone soup ° Organic crudités bar ° Greek yogurt dip with feta, baked pita crisps ° Roasted beet root, arugula, candied walnut, balsamic dressing ° Quinoa salad with bell peppers, onion and cucumber ° Whole wheat penne, with roasted tomato and garlic sauce ° Grilled thyme chicken ° Cilantro poached salmon, sunflower seeds and lemon relish ° Glazed green beans and toasted almonds ° Flourless chocolate torte ° Apricot Flan ° Fresh fruit salad with orange juice, Cointreau and mint GO LOCAL / 38 ° Watercress, Granny Smith apples and celeriac, crumbled goat cheese, candied walnuts ° St. Jacob's Ham and Pasta Salad, creamy herb dressing ° Watermelon and baby arugula with wheat berries ° Georgetown Ontario’s, Roasted Chicken Supreme with wild mushroom sauce ° Farm raised, Ontario trout fillet with capers, tomato nage ° Wild rice pilaf with fine herbs, extra virgin olive oil ° Maple glazed roasted root vegetables ° Seasonal sliced fresh fruit ° Ontario apple crumble tart ° Nanaimo bars 2 Introduction 3 Meeting Manifest 4 Breakfast Selections 5 Breakfast Selections 6 Breaks 7 Signature Break 8 Working Lunch 9 Working Lunch 10 Signature Lunch 11 Signature Lunch 12 Hors D'Oeuvres 13 Cocktail Reception 14 Signature Buffet Dinner 15 Signature Buffet Dinner 16 Buffet Dinner 17 Plated Dinner 18 Bar Menu 19 Policies Our unique culinary theme S I GNATURE lunch